Non-Alcoholic Green Iguana Sparkle
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Ingredients
- 1 honeydew melon
- 1 apple
- 2 celery stalks
- 1⁄2 inch ginger root
- 3 1⁄2 cups sparkling water
- 1 sliced lime to garnish
Equipment
- Juicer
Directions
- Cut melon, apple, celery, and ginger into smaller chunks and put into a juicer.
- Juice.
- In pitcher, mix juice with sparkling water.
- Serve over ice.
- Add lime slices for garnish